Jamaican Curry Goat

Jamaican Curry Goat

Jamaican Curry Goat – insanely delicious slow cooked Jamaican Spiced Curry that is full of flavour and tender to the bone! An absolutely must-make Jamaican food! So easy to make with minimal prep. Ingredients 3 - 3 1/2 pounds goat meat (cut in chunks) ¼- ½ cup cooking oil 2 teaspoons minced garlic 1 medium onion sliced 4-5 Tablespoons Curry...

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One Pot Caribbean Jerk Chicken & Rice

One Pot Caribbean Jerk Chicken & Rice

 A flavor explosion in a pot! Comes together quickly- chicken thighs baked to crispy perfection on a bed of fragrant rice and beans. Ingredients ¼ cup canola oil 2- garlic clove , minced ½ medium onion , diced 1 1/2 -2 teaspoons creole spice (adjust to taste with salt) 2 small bay leaves 2 cups uncooked long grain rice 1 sprig fresh thyme...

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CHICKEN AND CHORIZO JAMBALAYA

CHICKEN AND CHORIZO JAMBALAYA

Ingredients 1 tbsp olive oil2 chicken breasts, chopped1 onion, diced1 red pepper, thinly sliced2 garlic cloves, crushed75g chorizo, sliced1 tbsp Cajun seasoning250g long grain rice400g can plum tomato350ml chicken stock Method Heat the oil in a large frying pan with a lid and brown the chicken for 5-8 mins until...

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