Ologi ogi (Millet and Ginger)

Ologi Ogi made from millet and ginger is a nutritious and flavorful variation of the traditional Nigerian fermented cereal dish. Millet is a highly nutritious grain that is rich in fiber, vitamins, and minerals. Adding ginger to the mix gives the Ogi a warm, spicy kick and additional health benefits such as aiding digestion and boosting immunity.