SMOKED TURKEY WINGS

Typically sourced from domesticated turkeys, smoked turkey wings are a popular item in many cuisines for their rich flavor and versatility. The smoking process is usually carried out in a controlled environment to ensure consistent quality and flavor.The meat is firm and slightly chewy, with a pronounced smoky flavor. The skin can be slightly crispy or tender depending on the smoking method and duration. Inside, the meat remains juicy and moist, with a distinctive smoked taste that permeates through.